• Flavours That Inspire

    12 days ago - By Four Seasons

    Food has the power to transport us: One bite of a beloved dish and we're instantly reminded of big moments in our lives, from joyful celebrations with family to epic adventures while exploring new destinations. Here, Four Seasons chefs share their most memorable culinary moments - and offer suggestions for guests to make their own memories.
    An Emotional Connection in Seattle
    FOUR SEASONS HOTEL SEATTLE
    EXECUTIVE CHEF EMMANUEL CALDERON, GOLDFINCH TAVERN
    His Most Memorable Ingredient: “When I think of achiote, also known as annatto seeds, I'm taken back to my childhood and some of my...
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